Christopher Titmuss Dharma Blog

A Buddhist Perspective

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spinach

I go to Totnes market every Friday or Saturday to buy mushrooms. Yesterday, I found out why.

I love mushrooms. Every week, I buy mushrooms when at home. Occasionally, I buy shitake mushrooms (Japanese) or a packet of exotic mushrooms.

As a rule, I prepare two kinds of meals – Indian (matar mushroom) or Mediterranean dishes using lightly cooked mushrooms. Continue reading 




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